New Arrival 2018 Vintage
Furmint, Hárslevelű sweet, 94gr/l residual sugar fermentation: controlled fermentation with added yeast in stainless steel tanks. ageing: 3 months in stainless steel tanks. 1case is 500ml/12bottle.
“Tündérmese” means “Fairy tale”. This is our late harvest wine, we produce each year with the same attractive style. Fresh, charming, fruity, well drinking dessert wine around 100 gr/ liter residual sugar. Fermented and matured in stainless steel to make the most of its fruitiness.